Mexican potatoes

4 comforting ways with sweet potatoes

Kick-start January with the vibrant and versatile vegetable sweet potato

4 comforting ways with sweet potatoes

Whether you enjoy this bright orange root vegetable grilled in wedge slices, baked and topped with Mexican-style salsa, simmered down into a soup, or toasted and topped with blueberries and crème for something different, sweet potatoes will always promise a tasty meal. Here are four ways to cook with the versatile vegetable.

Mexican-style sweet potatoes with cherry tomato salsa

With a hint of sweetness and a kick of chilli, these little ‘boats’ are piled with a tasty, tangy salsa.

Sweet potato and coconut soup

Thick and smooth with warming ginger, this hearty veggie soup is comfort in a bowl.

Vegan griddled sweet potato wedges with coriander chutney

These chunky chips served with a zingy green dip are the perfect party snack, and can be topped with anything you desire (try chilli con carne for something spicy!).


Sweet potato ‘toast’ with crème fraîche and blueberries

Golden-brown slices of grilled sweet potato with a creamy, fruity topping, this fun way to enjoy sweet potatoes do just the job for brunch.


Inspired by these delicious sweet potoato recipes? Find everything you need to make them and more at or pop into your local store.