Gluten-free plant-based brownies
Is there anything more exciting than a plate of freshly baked brownies? Absolutely not! These vegan delights are perfect with your tea in the morning, or as an evening treat after a long day. The surprise ingredient is black beans, giving the brownies an irresistibly gooey centre.
Peanut butter cookies
Peanut butter and maple syrup are destined for each other, and these vegan cookies use porridge oats to mix them together. A great snack at any time of day, which are rich, chewy, and so easy to whip up.
Cheat’s choc chip banana bread
This standout banana bread uses only five ingredients, including a packet of sponge mix and chocolate buttons. Craft the delicious bread using just one bowl, and simply wait for it the cake to rise.
Lemon drizzle loaf
This beautiful loaf uses soya yogurt in place of eggs, which makes the cake incredibly moist. And here’s a tip for those planning a party: it can be frozen ahead of time and brought out to thaw 2-3 hours before serving – now that’s a party trick!