Chicken ciabatta sandwich & chunky chips

Chicken ciabatta sandwich & chunky chips

For the ultimate lunch time treat try this Chicken ciabatta sandwich using leftovers from Simply Roast in the Bag Piri Piri chicken.

By , 21 September 2015

Be the first to rate this recipe

Chicken ciabatta sandwich & chunky chips
  • 35 Mins

  • Serves: 4

  • Price: £1.25 per serving

Nutritional Info
Each 100g serving contains
  • Energy

    804KJ

    192KCAL

    10%
  • Fat

    7.4g

    med

    11%
  • Saturates

    2.8g

    med

    14%
  • Sugars

    1g

    low

    1%
  • Salt

    0.4g

    med

    7%
of your reference intake.
Typical energy values per 100g: 804kJ/192kcal.
Ingredients
  • 200g leftover chicken
  • 1 ciabatta loaf
  • Asda home-style fries
  • Asda Garlic Mayonnaise
  • Iceberg lettuce
Method
  • Pre-heat an oven and cook the chunky chips according to the pack instructions.

  • Slice a family-sized ciabatta loaf lengthways and warm for a couple of minutes in the oven.

  • Remove from the oven and finely chop an iceberg lettuce and put on top of the ciabatta.

  • Add the cooked sliced chicken and a dollop of garlic mayonnaise.

  • Cut into 4 slices and serve with chunky chips.