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A layer of prosciutto adds a mouthwatering twist to this pastry-wrapped joint
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Slow-cooked tender beef in red wine is wonderful with a cheesy crumble topping
Individual succulent beef pies for a warming treat.
A classic roast with a burst of tangy winter gravy
This classic Italian sauce usually takes hours to cook – but you can whip it up in minutes using leftover cooked beef Read more
It's so easy to make your own burgers and tweak them to your taste. We've used Extra Lean Beef Mince for maximum flavour with minimum fat. Read more
Tender meat, complemented by aromatic fresh herbs, is certain to impress your guests Read more
Rich and delicious but very quick and easy to make. It’s ideal for entertaining. Read more
Tender strips of steak and chunks of squash are teamed with fiery Thai spice and the sour and sharp flavours of lime in this warming bowlful Read more
This rich red wine sauce works beautifully with an indulgent, creamy mash Read more
A hearty and warming one-pot curry with rice Read more
The king of meats for any celebration. Read more
A layer of prosciutto adds a mouthwatering twist to this pastry-wrapped joint Read more
Crispy sautéed gnocchi make a great accompaniment to this flavour-packed steak dish Read more
Tender beef plus delicious creamy cauliflower mash are an ideal match Read more
Pronounced ‘bee-beem-bahp’ this vibrant dish is a colourful combo of steamed rice, shredded sautéed vegetables and marinated beef Read more
Smoky chargrilled steak with fiery horseradish and sweet cherry tomatoes. Read more
An amazing salad full of different textures and with a dressing that's zesty, fragrant, spicy and salty Read more
It's the savoury spicy peanut butter sauce that makes this beef satay recipe so delicious. Try it with chicken or tofu, too Read more
