Berry mojito

Berry mojito

A twist on the mojito cocktail - this berry version would be great to serve friends at a barbecue. Contains alcohol.

By , 21 September 2015
Berry mojito
  • Ready in: 15 mins
  • Serves: 4
  • Price: £1.69 per serving
Nutritional Info
Each 229ml serving contains
  • Fat 0.1
  • Sat Fat 0
  • Sugar 15
  • Salt 0.02
  • Cals 166
of your reference intake.
Typical energy values per 100g: 303kJ/72kcal.
  • Ice cubes
  • 16 blueberries
  • 16 raspberries
  • 12 strawberries, green tops removed
  • 50g soft brown sugar
  • Handful of mint leaves, plus extra to decorate
  • Juice of 2 limes
  • 200ml white rum
  • Soda water
  • Put some ice cubes in a clean towel and bash with a rolling pin until they're roughly crushed (or crush them in a processor if you have one powerful enough).

  • Divide the berries, sugar and mint between 4 tall glasses. Add a handful of crushed ice to each. Stir vigorously using the handle of a wooden spoon until the ice has melted by one-third and the berries are mushy.

  • Add the lime juice and white rum. Mix again. Add some more ice so that the glasses are half full. Top up with soda water, stir and serve immediately.

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