Blackcurrant & pear multi-layered fruit cubes

Blackcurrant & pear multi-layered fruit cubes

These blackcurrant & pear ice cubes add the unmistakeable taste of British summer to cider.

By , 21 September 2015
Blackcurrant & pear multi-layered fruit cubes
  • Ready in: 240 mins
  • Serves: 12
  • Price: 7p per serving
Nutritional Info
Each 44g serving contains
  • Fat low
    0g
    0%
  • Saturates low
    0g
    0%
  • Sugars med
    7g
    8%
  • Salt low
    0.09g
    2%
  • Energy 134KJ 32KCAL
    2%
of your reference intake.
Typical energy values per 100g: 305kJ/73kcal.
Ingredients
  • 4 tbsp blackcurrant cordial
  • 411g can pears in juice
Method
  • Mix the cordial with 4 tbsp water, then use to fill halfway up an ice-cube tray. Freeze until solid.

  • Blend the pears in their juices until smooth. Pour over the blackcurrant ice cubes, then return to the freezer.