Chocolate banana parcels

Chocolate banana parcels

These are so easy to make, and they'll be a big hit with the kids. For a change, swap the chocolate for mini marshmallows, fudge or chocolate raisins.

By , 21 September 2015
Chocolate banana parcels
  • Ready in: 20 mins
  • Serves: 8
  • Price: 30p per serving
Nutritional Info
Each 162g serving contains
  • Fat low
    4.3g
    6%
  • Saturates low
    2.4g
    12%
  • Sugars high
    36.6g
    41%
  • Salt low
    Traceg
    <1%
  • Energy 871KJ 208KCAL
    8%
of your reference intake.
Typical energy values per 100g: 538kJ/128kcal.
Ingredients
  • 8 ripe bananas
  • 100g Chosen by you Milk Chocolate Buttons
  • Ice cream, to serve
Method
  • Slice lengthways through the skin and into the flesh of each banana, making sure you don't cut all the way through.

  • Push chocolate buttons into the gaps. Wrap each banana in foil, sealing the edges well but leaving room inside for the air to circulate.

  • Cook over a medium heat on the barbecue or in a hot oven until the skin is black, the inside is softened and the chocolate melts.

  • Carefully unwrap. Serve with ice cream.