Chocolate dipping sauce

Chocolate dipping sauce

This sauce is smooth, dark and rich, with a slight bitter tang.

By , 21 September 2015
Chocolate dipping sauce
  • Ready in: 10 mins
  • Serves: 8
  • Price: 18p per serving
Nutritional Info
Each 46g serving contains
  • Fat high
    13.8g
    20%
  • Saturates high
    8.3g
    42%
  • Sugars high
    21.2g
    24%
  • Salt low
    0.05g
    1%
  • Energy 909KJ 217KCAL
    11%
of your reference intake.
Typical energy values per 100g: 1976kJ/472kcal.
Ingredients
  • 200g Chosen by you Dark Chocolate
  • 100ml double cream
  • 100ml milk
  • 3 tbsp golden syrup
Method
  • Break the chocolate into squares and put in a small pan with the cream, milk and golden syrup. Heat very gently, stirring often, until the chocolate melts and you have a smooth, glossy sauce. Don’t allow it to boil.