Cowboy bean & potato pie

Cowboy bean & potato pie

This recipe serves four children, so it's perfect if the kids have got friends coming over. Serve with their favourite vegetables.

By , 21 September 2015
Cowboy bean & potato pie
  • Ready in: 50 mins
  • Serves: 4
  • Price: 85p per serving
Nutritional Info
Each 280g serving contains
  • Fat med
    12g
    18%
  • Saturates med
    4.9g
    25%
  • Sugars low
    3.6g
    4%
  • Salt med
    1.5g
    25%
  • Energy 1260KJ 301KCAL
    15%
of your reference intake.
Typical energy values per 100g: 450kJ/108kcal.
Ingredients
  • 400g pack Asda Ready Made Mashed Potato
  • 210g can Asda Great Stuff Mini Hot Dogs, drained
  • 410g carton Asda Reduced Sugar and Salt Baked Beans
  • 4 medium free-range eggs
  • 25g Asda Lighter Mature Cheese
Method
  • Pre-heat the oven to 200C/180C Fan/Gas 6.

  • Using the back of a spoon, spread the mashed potato over the bottom and sides of two ovenproof dishes.

  • Stick the hot dogs into the mash. Spoon in the beans.

  • Break the eggs into a dish, one at a time, then gently tip them on top of the beans (two eggs per dish).

  • Grate the cheese and sprinkle over the eggs, beans and mashed potato.

  • Put the dishes on a baking tray and cook in the oven for 35 minutes. Carefully remove from the oven and allow to cool for 10 minutes before eating.