Cucumber, mint and lemonade lollies
- ½ cucumber (thinly sliced)
- Handful mint leaves
- 225ml Asda Diet Lemonade
- 4 flat lolly moulds
- 4 lolly sticks
Divide half the cucumber slices among the 4 lolly moulds, along with 3-4 mint leaves per lolly. Pour the lemonade halfway up the moulds, then transfer to the freezer for 2 hrs to set.
Add the remaining slices of cucumber and a few more mint leaves to each half-frozen mould, then top up with the remaining lemonade. Insert the sticks (they should stick halfwayinto the part-frozen lolly), then pop them in the freezer overnight to freeze completely.
To serve, dip the lolly moulds in hot water very briefly to release the lollies. Enjoy immediately.