Easiest ever ice cream

Easiest ever ice cream

This is the easiest ever homemade vanilla ice cream recipe. Great fun for kids who can see how ice cream is made

, 21 September 2015

(16 votes)

Easiest ever ice cream
  • Prep: 15 Mins
    Plus freezing time

  • Serves: 26

  • Price: 8p per serving

Nutritional Info
Each 21g serving contains
  • Energy

    293KJ

    70KCAL

    4%
  • Fat

    5.0g

    high

    7%
  • Saturates

    3.2g

    high

    16%
  • Sugars

    5.0g

    high

    6%
  • Salt

    0.02g

    low

    0%
of your reference intake.
Typical energy values per 100g: 1395kJ/333kcal.
Ingredients
  • 200g Carnation Light Condensed Milk
  • 300ml double cream
  • 2 tsp Extra Special Vanilla Bean Extract
Method
  • This recipe is part of our 'cooking with kids' feature and has instructions for children.

  • Put the ingredients in a bowl. Whisk until the mixture thickens to the texture of clotted cream - take turns if your arms get tired.

  • Put in a roasting dish or plastic box. Spread with a spatula, leaving a gap of 1cm at the top - it will expand as it freezes. Cover with cling film or a lid. Put in the freezer.

  • Freeze the ice cream overnight before eating. It will keep for up to 2 months in the freezer.