Green ghost cocktail
- 50ml gin
- 15ml blue Curaçao
- 10ml lemon juice
- 100ml pineapple juice
- Pineapple slice and leaf, to garnish
Shake together the gin, blue Curaçao and lemon and pineapple juices with plenty of ice until cold.
Pour into a tall glass and garnish with the pineapple slice and leaf to serve.
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