Honey mustard chicken drumsticks
- 2tsp vegetable oil
- 1.1kg pack Butcher's Selection Chicken Drumsticks, skinned
- 3tbsp Smart Price Clear Honey
- 2tbsp coarse-grain mustard
- ½tsp smoked paprika
Preheat the oven to 190C/170C Fan/Gas 5. Grease a roasting tin with the oil. Make 2 cuts in the fleshy side of each drumstick and put in the tin, cut side up.
Mix the remaining ingredients and spoon over the cuts in the chicken.
Roast for 50-55 mins until cooked through.