meatball Pizza

Hot and spicy meatball pizza

A mid-week meal made even easier, with our hack to use shop bought flatbreads.

By , 18 May 2020

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Hot and spicy meatball pizza

  • 30 Mins

  • Serves: 4

Nutritional Info
Each 272g serving contains

  • Energy

    2356KJ

    563KCAL

    28%

  • Fat

    21.2g

    high

    30%

  • Saturates

    10.1g

    high

    50%

  • Sugars

    9.0g

    low

    10%

  • Salt

    1.80g

    med

    30%
of your reference intake.
Typical energy values per 100g: 866kJ/207kcal.
Ingredients
  • 250g Butcher’s Selection Lean Beef Mince (Typically less than 5% fat)
  • 4tbsp Asda Tomato And Basil Pizza Topper
  • 2 Asda Tomato & Garlic Flatbread
  • ½ green pepper, finely sliced
  • ½ red onion, finely sliced
  • 10g Parmesan, finely grated
  • 75g Asda Four Cheese Blend
  • 1 small mild red chilli, finely sliced
Method

  • Preheat the oven to 220C/200C Fan/Gas 8. Roll the mince into 10 balls. Cook in the oven for 10 mins.

  • Spread 2tbsp of the pizza topper over each flatbread, top with the green pepper, red onion, Parmesan and fiery cheese blend.

  • Add the meatballs and the red chilli to the pizza, then bake for 5 mins until the cheese is golden and bubbling.