Leftover Bolognese quesadilla

Leftover Bolognese quesadilla

Make the most of your leftover Bolognese sauce.

By , 21 September 2015

(48 votes)

Leftover Bolognese quesadilla

  • 10 Mins

  • Serves: 4

Nutritional Info
Each 203g serving contains

  • Energy

    1838KJ

    439KCAL

    22%

  • Fat

    16.5g

    med

    24%

  • Saturates

    8.6g

    high

    43%

  • Sugars

    5.7g

    low

    6%

  • Salt

    1.7g

    med

    29%
of your reference intake.
Typical energy values per 100g: 905kJ/216kcal.
Ingredients
  • 4 flour tortillas
  • 350g leftover Bolognese sauce
  • 100g grated Cheddar cheese
  • Chopped fresh coriander
  • Salad
Method

  • Lay 4 flour tortillas on a board and top with the leftover Bolognese sauce. Sprinkle over the Cheddar cheese and top each one with another tortilla.

  • Cook on a griddle or in a frying pan for 3 minutes on each side until heated through. Sprinkle with the coriander and serve with salad.