
Leftover Bolognese quesadilla
21 September 2015
,
(101 votes)
Nutritional Info
Each 203g serving contains
-
Energy
1838KJ
439KCAL
22% -
Fat
16.5g
med
24% -
Saturates
8.6g
high
43% -
Sugars
5.7g
low
6% -
Salt
1.7g
med
29%
of your reference intake.
Typical energy values per 100g: 905kJ/216kcal.
Ingredients
- 4 flour tortillas
- 350g leftover Bolognese sauce
- 100g grated Cheddar cheese
- Chopped fresh coriander
- Salad
Method
Lay 4 flour tortillas on a board and top with the leftover Bolognese sauce. Sprinkle over the Cheddar cheese and top each one with another tortilla.
Cook on a griddle or in a frying pan for 3 minutes on each side until heated through. Sprinkle with the coriander and serve with salad.