Muffuletta-rolls

Muffuletta rolls

Italian-style antipasti without the hassle - putting it all in one roll makes it easy to carry and serve!

By , 31 July 2018

(5 votes)

Muffuletta rolls
  • 20 Mins

  • Serves: 6

  • Price: 53p per serving

Nutritional Info
Each 217g serving contains
  • Energy

    1398KJ

    334KCAL

    17%
  • Fat

    5.6g

    low

    8%
  • Saturates

    1.3g

    low

    7%
  • Sugars

    6.1g

    low

    7%
  • Salt

    1.50g

    med

    25%
1
of your 5-a-day
of your reference intake.
Typical energy values per 100g: 644kJ/154kcal.
Ingredients
  • 6 Baker's Selection White Rolls
  • 3tbsp Asda Red Pesto
  • 12 Asda Wafer Thin Chicken Slices
  • Large handful spinach
  • 4 Farm Stores Salad Tomatoes, sliced
  • 198g tin sweetcorn
Method
  • Cut the rolls in half horizontally and scoop out a little of the soft bread, leaving a space in the middle with a thick shell of about 1cm.

  • Spread the cut surfaces with the red pesto.

  • Top with the chicken, then the spinach, tomatoes and the sweetcorn.

  • Put the tops back on the rolls and wrap in clingfilm to keep the filling in place.