Pasta & pesto salad
- 300g Asda Chosen by you Spirali (or other pasta shapes)
- 4 tbsp Asda Green Pesto
- 3 Asda Roasted Red Peppers (from a jar), drained
- 150g cherry tomatoes, halved
- 3 basil leaves, shredded
- 50g toasted pine nuts
Cook the pasta according to pack instructions. Drain in a colander and rinse under cold running water.
Transfer to a bowl and gently stir in the pesto.
Slice the peppers. Stir the peppers, tomatoes, basil leaves and pine nuts into the bowl.