Raspberry-chocolate-brownie-milkshake

Raspberry and chocolate brownie sharing milkshake

This totally decadent thick fruity shake topped with cream is heaven to share

By , 17 January 2019

(2 votes)

Raspberry and chocolate brownie sharing milkshake

  • Prep: 5 Mins
    Cook: 5 Mins

  • Serves: 2

Nutritional Info
Each 191g serving contains

  • Energy

    655KJ

    157KCAL

    8%

  • Fat

    6.9g

    med

    10%

  • Saturates

    3.4g

    med

    17%

  • Sugars

    12.8g

    med

    14%

  • Salt

    0.15g

    low

    3%
of your reference intake.
Typical energy values per 100g: 343kJ/82kcal.
Ingredients
  • 1tsp cocoa powder, sifted
  • 1 Asda Chocolate Brownie, crumbled
  • 200ml semi-skimmed milk
  • 125g pack Farm Stores Raspberries, a few reserved to decorate
  • 2tbsp Asda 30% Less Fat Squirty Cream
Method

  • Put the cocoa powder, half the crumbled chocolate brownie, half the milk and a handful of ice into a blender. Blitz until smooth and pour into a tall jar or large glass.

  • Rinse out the blender then add another handful of ice, plus the remaining milk and the raspberries. Blitz until smooth and pour slowly and carefully over the chocolate layer in the jar.

  • Top with the cream and the remaining crumbled brownie, and add 2 paper straws. Serve with the reserved raspberries on the side, plus 2 long-handled spoons for digging in.