
Sammy the jammy snake
, 21 September 2015
(2 votes)
Nutritional Info
Each 60g serving contains
-
Energy
950KJ
227KCAL
11% -
Fat
9.6g
med
14% -
Saturates
15g
high
3% -
Sugars
15.2g
high
17% -
Salt
0.5g
med
8%
of your reference intake.
Typical energy values per 100g: 1583kJ/378kcal.
Ingredients
- Flour, for dusting
- 500g Jus-Rol Shortcrust Pastry
- 100g golden syrup
- 40g fresh breadcrumbs
- 1 tbsp lemon juice
- 125g raspberry jam
- Sweets or icing, to decorate
Method
Pre-heat the oven to 190C/170C Fan/Gas 5. Sprinkle flour over a work surface and roll out the pastry to the thickness of a pound coin.
Cut out 12 rounds and use to line a 12-cup bun tin.
Next, mix the golden syrup with the breadcrumbs and lemon juice in a bowl. Use this mixture to fill 6 of the pastry cases.
Fill the other six with the raspberry jam.
Bake in the oven for 15-20 minutes.
Leave to cool, then line up the tarts and decorate with sweets or icing to look like a giant snake.