Cheats mince pies

Simple crimble crumble mince pies

Use our buttery ready-made cases to make these warming bites of festive magic in a flash

By , 06 December 2016
Simple crimble crumble mince pies
  • Ready in: 25 mins
  • Serves: 8
  • Price: 40p per serving
Nutritional Info
Each 62g serving contains
  • Energy 1661KJ 246KCAL
    12%
  • Fat med
    9.9g
    14%
  • Saturates high
    4.9g
    25%
  • Sugars high
    21.1g
    23%
  • Salt med
    0.19g
    3%
of your reference intake.
Typical energy values per 100g: 1661kJ/397kcal.
Ingredients
  • 8 Extra Special All Butter Pastry Cases
  • 250g mincemeat
  • 75g Aunt Bessie’s Golden Crumble Mix
Method
  • Preheat the oven to 190C/170C Fan/Gas 5. Put the pastry cases on a baking tray and divide the mincemeat between them.

  • Sprinkle a little crumble topping on each. Bake for 15 mins until the topping is golden. Cool on the tray for 10 mins and serve warm. Also great cold.

  • TOP(PING) TIP Put canned fruit in a dish, top with the remaining Aunt Bessie’s Golden Crumble Mix, and bake until golden.