Strawberry crunch sundaes

Strawberry crunch sundaes

This quick dessert is a fun twist on strawberries and cream with crispy cereal pieces and smooth raspberry yogurt.

By , 21 September 2015
Strawberry crunch sundaes
  • Ready in: 30 mins
  • Serves: 4
  • Price: £1.11 per serving
Nutritional Info
Each 146g serving contains
  • Fat 24.8
  • Sat Fat 13.7
  • Sugar 12.6
  • Salt 0.01
  • Cals 324
of your reference intake.
Typical energy values per 100g: 929kJ/222kcal.
  • 85g Asda Strawberry Crisp Cereal
  • 150g Asda Double Cream, lightly whipped
  • 100g Asda Raspberry Yogurt
  • 250g Asda Strawberries, hulled, reserve 4 strawberries for the top
  • Asda Sprinkles (to decorate)
  • Crush 75g strawberries with a fork. Cut the remaining strawberries into pieces.

  • Place the lightly whipped cream, yogurt and crushed strawberries in a bowl; stir through to form a ripple effect.

  • In the sundae glasses layer a spoonful of strawberries and the strawberry crisp cereal, followed by the strawberry yogurt cream. If using a tall glass, add more layers to fill.

  • Decorate with strawberry slices and a shake of your favourite sprinkles.