Mini quiches

Mini quiches

The picnic must-have becomes the ultimate petite royal treat!

By , 16 May 2016
Mini quiches
  • Ready in: 40 mins
  • Serves: 12
  • Price: 21p per serving

Welcome to the party! Celebrate in royal style with our showstopping selection of street party bites.

Nutritional Info
Each 60g serving contains
  • Cals 211
  • Fat 15.6
  • Sat Fat 6.6
  • Sugar 1.1
  • Salt 0.24
of your reference intake.
Typical energy values per 100g: 1469kJ/351kcal.
  • 1 onion, finely sliced
  • 1tbsp olive oil
  • 2tsp fresh thyme leaves
  • 1 large egg, beaten
  • 75ml double cream
  • 40g Asda Extra Mature British Cheddar, grated
  • 375g pack Chosen by you Ready Rolled Shortcrust Pastry
  • Preheat the oven to 200C/ 180C Fan/Gas 6. Cook the onion in the oil in a nonstick pan for 10 mins. Stir in the thyme, then leave to cool.

  • Whisk the egg and cream together, season with a grind of black pepper and set aside.

  • Roll out the pastry to make it slightly thinner. Cut into 12 circles with a 7cm cutter. Put in a 12-holed muffin tin.

  • Add the onion and cheese to the pastry cases and pour over the egg mixture. Bake for 12 mins until the filling has just set.