Sweetcorn relish

Sweetcorn relish

A sweet & tangy sauce that's perfect for burgers or barbecues.

By , 21 September 2015
Sweetcorn relish
  • Ready in: 20 mins
  • Serves: 6
  • Price: 15p per serving
Nutritional Info
Each 90g serving contains
  • Fat 0.6
    1%
  • Sat Fat 0
    0%
  • Sugar 7.9
    9%
  • Salt 0.3
    5%
  • Cals 76
    4%
of your reference intake.
Typical energy values per 100g: 353kJ/84kcal.
Ingredients
  • 4 tbsp cider vinegar
  • 1 tbsp caster sugar
  • 326g can Asda Smart Price Sweetcorn
  • ½ chilli, de-seeded & finely chopped
  • 1/2 pointed sweet red pepper de-seeded & chopped
  • 1 tsp cornflour
Method
  • Gently heat the cider vinegar and caster sugar in a small pan until the sugar dissolves. Add the sweetcorn (including the liquid), chilli, pepper and 6 tbsp water. Simmer, uncovered, for 5 minutes.

  • Mix 1 level tsp cornflour with 2 tbsp cold water and stir into the sweetcorn. Heat until simmering, then turn into a bowl and leave to cool.