Tortilla pizzas

Tortilla pizzas

You can vary the toppings to suit all members of the family, whether they’re meat-eaters or veggies. Tortillas make great bases for quick, thin-crust pizzas.

By , 21 September 2015
Tortilla pizzas
  • Ready in: 15 mins
  • Serves: 4
  • Price: £1.34 per serving
Nutritional Info
Each 100g serving contains
  • Fat med
    15.4g
    22%
  • Saturates high
    7.8g
    39%
  • Sugars med
    9.3g
    10%
  • Salt med
    1.3g
    22%
  • Energy 1729KJ 413KCAL
    21%
of your reference intake.
Typical energy values per 100g: 1729kJ/413kcal.
Ingredients
  • 4 Asda Tortillas
  • 1/2 x 265g jar Asda Chosen by you Tomato and Basil Pizza Topper Sauce
  • 200g pack Asda Cooked Chicken Breast Slices
  • 2 peppers (1 yellow and 1 red), de-seeded and sliced
  • 100g mature Cheddar, grated
Method
  • Pre-heat the oven to 180C/160C Fan/Gas 4. Lightly grease 2 baking trays. Put 2 tortillas on each baking tray. If you can’t fit 2 on each baking sheet, cook them in batches. Spread the pizza topper sauce on the tortillas, leaving a gap around the edge of each one.

  • Tear the chicken into shreds and scatter across the pizzas.

  • Add the peppers and then sprinkle the grated cheese over the top.

  • Cook in the oven for 6-8 minutes, until the cheese has melted.